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Allergy Research Group Pure Vitamin C Cassava Source
Product Description
This Pure Vitamin C is ascorbic acid in unbuffered form, and may be preferred by sensitive individuals who tolerate its mild acidity. Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.
Suggested Use: As a dietary supplement, 1 or 2 capsules with each meal, or as directed by a healthcare practitioner.
Pure Vitamin C Cassava Source Ingredients
Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, magnesium stearate.
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.
Keep in a cool, dry place, tightly capped.
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Customer Feedback
Valued Customer, Austin, TX
Wow! I'm impressed with the speed of delivery. These arrived already this morning. Thanks very much for such great customer service!
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